Smart Guide to World Cruise Ship asked: Happy cruising! Protect yourself from cruise ship illness during your wonderful cruise vacation.
Healthy cruising tips by USA Centers for Disease Control and Prevention (CDC)’s Vessel Sanitation Program (VSP):1)
Wash your hands frequently!* Wash your hands often to avoid exposing yourself and others to anything that may cause illnesses and spread germs:
> Especially before eating or smoking, and after using the toilet.
2)
If you are sick, report your illness.* Before your voyage, ask cruise line:
> if there are alternative cruising options i.e., voyage dates, credits, etc.
> or, consult a doctor to find out whether it is safe for you to sail.
* During your voyage, visit the ship’s medical facility and follow the medical staff’s recommendations.
3)
Avoid eating and drinking anything that you think will make you sick.* Look for inspection scores and general food service cleanliness to help you to decide where and what to eat.
There are three most well-known widespread diseases onboard cruise ship populations are Influenza, Legionnaires’ disease and Noroviruses:1.
Influenza:* Influenza infection among travelers is the most common cruise ship illness.
* It is the most popular vaccine-preventable travelers’ disease:
> Cruise goers are encourage to have annual influenza vaccination, it is the primary method for preventing influenza and its complications.
* This cruise ship illness can cause disease in all age groups:
> Rates of infection are highest among infants, children, and adolescents.
> Serious illness and death are highest among persons over 65 years of age.
> Persons of any age who have medical conditions that place them at high risk for complications from influenza (e.g., chronic cardiopulmonary disease).
* The risk for exposure to influenza depends on the time of year and destination:
> In Europe, seasonal epidemics of influenza generally occur during the winter months.
> In tropical, influenza can occur throughout the year.
> However, passengers on board can be exposed to influenza anytime; there always will be travelers from areas of the world where influenza viruses are circulating.
2.
Legionnaires’ disease* Legionnaires’ disease has led to pneumonia outbreaks on cruise ships.
* Contamination of ships’ whirlpool spas and potable water supply systems have most commonly been implicated sources of this cruise ship illness.
* Passengers typically develop symptoms upon completion of travel only, resulting in delayed detection and continuous transmission.
* Cruise travel typically involves stays in hotels as well as multiple environmental exposures during ports of call, it is usually difficult to link a cruise ship with infection.
3.
Norovirus* The norovirus was originally called the Norwalk Virus.
* Norovirus is often termed the “cruise ship virus”:
> Even thought the vast majority occur on land.
* Norovirus is an extremely common and highly contagious virus which causes gastroenteritis:
> An inflammation of the stomach and the intestines.
* The incubation period for norovirus-associated gastroenteritis is usually between 24 and 48 hours, but cases can occur within 12 hours of exposure.
* Symptoms of norovirus include nausea, vomiting and watery diarrhea.
* Some people may also experience headache, mild fever and abdominal cramps:
> It is sometimes known as the “24-hour stomach bug.”
> Vomiting is more common in children.
* Symptoms generally last between one and three days (24 to 60 hours):
> Medical attention is required especially among the young and elderly.
> Usually resolve without treatment or long-term consequences.
> Recovery is usually complete and there is no evidence of any serious long-term effect.
Visit http://www.smart-guide-to-world-cruise-ship.com/cruise-ship-illness.html to learn more about cruise ship illness norovirus and read good quality information about cruise ship illness and cruise ship health.
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